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Issue 14: Digital Download


In this issue:
The low-down of the skills it takes to be a coffee guru, Prague’s best coffee spots, the comeback of the syphon, Brian checks out Sheffield’s scene and 10 questions for musician Lee Gaze.


A letter from the team at Caffeine

The grind
The latest news, views and brews

Café focus
Tanya Royer heads to London’s Fitzrovia to visit the newly opened second branch of Kaffeine

Become a coffee guru
Want the skills of a trained barista to show off at home? There’s a course out there just waiting for you

Time to Czech them out
Prague’s speciality coffee scene is small but perfectly formed. We discover the best spots

Power vacuum
Invented in the 1830s, the vacuum coffee brewer, or syphon, is making a long-awaited comeback

Neighbourhood watch
It was a long time coming, but Sheffield’s speciality coffee scene is worth writing home about

10 questions
Silhouette’s owner Lee Gaze answers Caffeine’s all-important coffee queries

How to open a coffee shop for just £600

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